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- Mungodi /Moong Badi is very tasty, nutritious and easy to digest , and is rich in protein. Mungodi is a wonderful variation of moong daal
- it can be had with roti / parantha / rice. It can be prepared with many green vegetables like aloo badi, matar badi, papad mangodi, palak mangodi, mangodi pulav, mangodi kadhi and many more.
- Mungodi fried or roasted with 2-3 drops of oil (Microwave) is a wonderful appetizer.
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