Why Us


Why Take Service from us ?
  • Our team of well qualified and experienced professionalsis equipped to provide customer friendly services, at an affordable price.
  • We are committed to assist our customers in effective implementation of the STANDARD etc. facilitating certification within 3-6 months. OurĀ simplified practical documentationĀ and training methodology helps to achieve these goals.
  • We have experienced of working with various accredited certification bodies such as SGS, TUV, URS, MSCERT, ICS, ISC, AQA, UL, DNV, BVQI, ICL, QSI America, BSI, QCB, etc with different accreditation like UKAS, DAKKS, DAC, JAZ-ANZ, NABL, NABCB,UASL,IAS etc.
  • We enjoy the confidence of more than 100clients all over India, facilitated by us.
  • We conduct Awareness & Internal Audit Training courses along with calibration and pre certification audits.
  • We have our own infrastructures facilities and resources.
  • We have our associates at various locations in India.
  • System to implement in organization from bottom to top level.
  • Your organization can be assessed and verified by any time by buyer, customer or third party, than no cost of preparation, it done by yourself.
  • Training to all employees on all level as knowledge development, skill development and growth of your organization.
  • Our professional fee is affordable and according size of your organization.
  • Better planning and less post process verification.
  • Dynamic communication on food safety issued with suppliers, customers, regulators and interested parties.
  • system dependence of organization, not person dependence.
Documentation Development
  • Quality Manual
  • Quality Policy & Objectives
  • Quality Procedure
  • Work Instruction
  • Quality Plans
  • Development of various formats
Implementation
  • Quality Records
  • standard Awareness Training
  • Internal Quality Audit
  • Management Review Meeting
  • Analysis of data
  • Corrective & Preventive Actions
Observation of site
  • Changes in facility
  • improvement in facility
  • Techniques of food, quality hazard control
  • Good manufacture technique guideline for material storage, processing and handling
Training to employee
  • Awareness of system certification
  • implementation of management System
  • Function/process/activity related Training
  • Document control training.
BENEFITS OF GETTING CERTIFICATION
  • More Profitability.
  • Consistent Quality of Products / Services
  • Lesser Defects
  • Timely Delivery of Products & services
  • Improved Customer Satisfaction, loyalty and Profitability.
  • Improved Competitiveness and organization capability.
  • Enhance Market Image.
  • Reduced cost and minimize rejection.
  • Creation of Goodwill around the company as quality manufacturer / Service Provider.
  • Continual Improvement.
  • Makes Organization Systematic.
  • Reduce Dependence on individuals.
  • Organization name listed on worldwide website for international buyers looking for similar product and services.
  • Organization can refer its certification number to international buyers looking for similar product and services.
  • Better Resource Management.
  • Better Management Control.
  • Benefit in tenders and Participate in government schemes.




Contact Now

+91-9829124360

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